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按需印刷Nanoscience and Nanotechnology in Foods and Beverages[9781498760638]
按需印刷不退不换TF Volatile Compounds Formation in Specialty Beverages[9780367631901]
海外直订Volatile Compounds in Foods and Beverages 食品和饮料中的挥发性化合物
海外直订Advances in Fermented Foods and Beverages: Improving Quality, Technologies and H 发酵食品和饮料的进展:提高
海外直订Oxidation in Foods and Beverages and Antioxidant Applications: Management in Dif 食品和饮料中的氧化和抗氧化
按需印刷不退不换TF Introductory Science of Alcoholic Beverages[9781032102283]
海外直订Handbook on Natural Pigments in Food and Beverages: Industrial Applications for 食品和饮料中的天然色素手册
海外直订Nutrients in Beverages: Volume 12: The Science of Beverages 饮料中的营养素:第12卷:饮料科学
海外直订Caffeinated and Cocoa Based Beverages: Volume 8. the Science of Beverages 含咖啡因和可可饮料:第8卷。饮料学
海外直订Nanoengineering in the Beverage Industry: Volume 20: The Science of Beverages 饮料工业中的纳米工程:第20卷
海外直订Natural Beverages 天然饮料
海外直订Processing and Sustainability of Beverages: Volume 2: The Science of Beverages 饮料加工与可持续性:第2卷:
海外直订Trends in Beverage Packaging: Volume 16: The Science of Beverages 饮料包装趋势:第16卷:饮料科学
海外直订Production and Management of Beverages 饮料生产经营
海外直订Non-alcoholic Beverages 非酒精饮料
海外直订Milk-Based Beverages: Volume 9: The Science of Beverages 牛奶饮料:第9卷:饮料科学
海外直订Functional and Medicinal Beverages: Volume 11: The Science of Beverages 功能性和药用饮料:第11卷:饮料科学
海外直订Fermented Beverages 发酵饮料
海外直订Value-Added Ingredients and Enrichments of Beverages: Volume 14: The Science of 饮料的增值成分和丰富成分:
海外直订Oxidation in Foods and Beverages and Antioxidant Applications: Understanding Mec 食品和饮料中的氧化和抗氧化
【3-4周达】精装 Volatile Compounds in Foods and Beverages [9780824783907]
海外直订Value-Addition in Beverages Through Enzyme Technology 酵素技术在饮料中的增值
海外直订Sports and Energy Drinks: Volume 10: The Science of Beverages 运动与能量饮料:第10卷:饮料科学
海外直订Preservatives and Preservation Approaches in Beverages: Volume 15: The Science o 饮料中的防腐剂和保存方法:
海外直订Quality Control in the Beverage Industry: Volume 17: The Science of Beverages 饮料工业的质量控制:第17卷:饮
海外直订Alcoholic Beverages: Volume 7: The Science of Beverages 酒精饮料:第7卷:饮料科学
海外直订Solid State Fermentation for Foods and Beverages 食品和饮料的固态发酵
海外直订Unconventional Functional Fermented Beverages: Practices and Technologies
海外直订Probiotic Foods and Beverages: Technologies and Protocols 益生菌食品和饮料:技术和规程
海外直订Volatile Compounds Formation in Specialty Beverages 特种饮料中挥发性化合物的形成
海外直订Probiotic Beverages 益生菌饮料
海外直订Mycotoxins in Food and Beverages: Innovations and Advances, Part II 食品和饮料中的霉菌毒素:创新与进步,第2
海外直订Microwave and Radio Frequency Heating in Food and Beverages 食品和饮料中的微波和射频加热
【3-4周达】精装 Natural Products in Beverages: Botany, Phytochemistry, Pharmacology and Processing [9783031386626]
海外直订Compendium of the Microbiological Spoilage of Foods and Beverages 食品和饮料微生物腐败简编
海外直订Mycotoxins in Food and Beverages Innovations and Advances Part I: Innovations an 食品和饮料中的霉菌毒素:创
预订不退不换Cold Chain Collaboration of High Pressure Processing Foods & Beverages
【3-4周达】精装 Handbook Of Food Products Manufacturing: Principles, Bakery, Beverages, Cereals, Chee... [9780470125243]
【3-4周达】精装 Handbook Of Alcoholic Beverages - Technical, Analytical And Nutritional Aspects 2V Se... [9780470512029]
海外直订Sensory and Instrumental Evaluation of Alcoholic Beverages 酒精饮料的感官和仪器评价
海外直订Trends in Non-Alcoholic Beverages 非酒精饮料的发展趋势
海外直订Rapid Microbiological Methods for Foods, Beverages and Pharmaceuticals 食品、饮料和药品的快速微生物学方法
海外直订医药图书Beverages in Nutrition and Health 营养与健康饮料
【3-4周达】精装 Health Benefits of Fermented Foods and Beverages [9781466588097]
【3-4周达】精装 Coffee: Related Beverages - Related Beverages [9781851661039]
【3-4周达】精装 Fermented Foods and Beverages of the World [9781420094954]
【3-4周达】精装 Yeasts in Food and Beverages [9783540283881]
【3-4周达】精装 Aroma of Beer, Wine and Distilled Alcoholic Beverages [9789027715531]
海外直订Electrochemical Sensing: Carcinogens in Beverages 电化学传感:饮料中的致癌物
【3-4周达】Yeasts in Food and Beverages [9783642066603]
海外直订Craft Beverages and Tourism, Volume 2: Environmental, Societal, and Marketing Im 工艺饮料和旅游,第2卷:环
海外直订Alcoholic Beverages 酒精饮料
海外直订Craft Beverages and Tourism, Volume 1: The Rise of Breweries and Distilleries in 工艺饮料和旅游,第一卷:美
海外直订Craft Beverages and Tourism, Volume 1: The Rise of Breweries and Distilleries in 精酿饮料和旅游,卷1:啤酒厂
海外直订Beverages: Technology, Chemistry and Microbiology 饮料:技术、化学和微生物学
海外直订Introductory Science of Alcoholic Beverages 酒精饮料入门科学“,
【3-4周达】精装 Advances In Fermented Foods And Beverages [9789390175697]
【3-4周达】Advances in Fermented Foods and Beverages: Improving Quality, Technologies and Health Bene... [9780081014301]
【3-4周达】精装 Volatile Compounds Formation in Specialty Beverages [9780367631901]
海外直订Volatile Compounds Formation in Specialty Beverages 特色饮料中挥发性化合物的形成
海外直订Mycotoxins in Food and Beverages: Innovations and Advances, Part II 食品和饮料中的真菌毒素:创新和进步,第二
【3-4周达】精装 Probiotic Foods and Beverages : Technologies and Protocols [9781071631867]
【3-4周达】精装 Mycotoxins in Food and Beverages: Innovations and Advances, Part II [9781032008370]
海外直订Qualitative and Nutritional Improvement of Cereal-Based Foods and Beverages 谷物类食品和饮料的质量和营养改
海外直订The Impact of Alcoholic Beverages on Human Health 酒精饮料对人体健康的影响
【3-4周达】Chemical Deterioration and Physical Instability of Food and Beverages [9780081014417]
【3-4周达】精装 Ethnic Fermented Foods and Beverages of India: Science History and Culture [9789811514852]
【3-4周达】精装 Oxidation in Foods and Beverages and Antioxidant Applications: Understanding Mechanis... [9781845696481]
【3-4周达】Ethnic Fermented Foods and Beverages of India: Science History and Culture [9789811514883]
【3-4周达】精装 Mycotoxins in Food and Beverages Innovations and Advances Part I: Innovations and Adv... [9780367422097]
【3-4周达】Oxidation in Foods and Beverages and Antioxidant Applications: Understanding Mechanisms of... [9780081014721]
海外直订Analysis of Nonalcoholic Beverages 非酒精饮料的分析
【3-4周达】Alcoholic Beverages: Volume 7: The Science of Beverages [9780128152690]
【3-4周达】Sports and Energy Drinks: Volume 10: The Science of Beverages [9780128158517]
【3-4周达】Bottled and Packaged Water: Volume 4: The Science of Beverages [9780128152720]
【3-4周达】Caffeinated and Cocoa Based Beverages: Volume 8. The Science of Beverages [9780128158647]
【3-4周达】Milk-Based Beverages: Volume 9: The Science of Beverages [9780128155042]
【3-4周达】Handbook on Natural Pigments in Food and Beverages: Industrial Applications for Improving ... [9780323996082]
【3-4周达】Fermented Beverages: Volume 5. The Science of Beverages [9780128152713]
【3-4周达】Non-alcoholic Beverages: Volume 6. The Science of Beverages [9780128152706]
【3-4周达】Production and Management of Beverages: Volume 1. The Science of Beverages [9780128152607]
【3-4周达】Engineering Tools in the Beverage Industry: Volume 3: The Science of Beverages [9780128152584]
【3-4周达】Nutrients in Beverages: Volume 12: The Science of Beverages [9780128168424]
【3-4周达】Processing and Sustainability of Beverages: Volume 2: The Science of Beverages [9780128152591]
【3-4周达】Flavour Development, Analysis and Perception in Food and Beverages [9780081013823]
【3-4周达】Biotechnological Progress and Beverage Consumption: Volume 19: The Science of Beverages [9780128166789]
【3-4周达】Value-Added Ingredients and Enrichments of Beverages: Volume 14: The Science of Beverages [9780128166871]
【3-4周达】Preservatives and Preservation Approaches in Beverages : Volume 15: The Science of Beverages [9780128166857]
【3-4周达】Safety Issues in Beverage Production: Volume 18: The Science of Beverages [9780128166796]
【3-4周达】Quality Control in the Beverage Industry: Volume 17: The Science of Beverages [9780128166819]
【3-4周达】Functional and Medicinal Beverages: Volume 11: The Science of Beverages [9780128163979]
【3-4周达】Trends in Beverage Packaging: Volume 16: The Science of Beverages [9780128166833]
【3-4周达】Nanoengineering in the Beverage Industry: Volume 20: The Science of Beverages [9780128166772]
【3-4周达】Natural Beverages: Volume 13: The Science of Beverages [9780128166895]
预订不退不换Dishes & Beverages of the Old South
【3-4周达】精装 Nanoscience and Nanotechnology in Foods and Beverages [9781498760638]
【3-4周达】精装 Drinks in Vogue: Exploring the Changing Worlds of Fashions and Beverages [9781032027210]